| Program Name | Action |
|---|---|
|
CHC33015 - Certificate III in Individual Support
|
|
|
SIT30116 - Certificate III in Tourism
|
|
|
SIT40516 - Certificate IV in Commercial Cookery
|
|
|
Diploma of Arts - CF36
|
|
|
Diploma of Business Studies - CL87
|
|
|
Food Processing Engineering (with Advanced Practice) MSc
|
|
|
Bachelor of Applied Science (Property and Valuation) (Honours)
|
|
|
Bachelor of Medical Science (Specialisation) - CG93
|
|
|
Bachelor of Music - CG51
|
|
|
Bachelor of Nursing - CL91
|
|
|
Bachelor of Occupational Health and Safety - CQ26
|
|
|
Bachelor of Occupational Therapy (Honours) - CB84
|
|
|
Bachelor of Oral Health - CB29
|
|
|
Bachelor of Physiotherapy (Honours) - CB85
|
|
|
Bachelor of Podiatry Practice (Honours) - CB86
|